Ah, the beginning of a new week. A chance to knock off the things on your list that you didn't get to do last week.
Monday brings you Anne Burrell from Centro Vinoteca with her favorite cookbooks. Find out what she likes and which cookbook she brought with her to Italy.
Or, if you prefer to bypass the video, here are Anne's recommendations.
The Gourmet Cookbook: More than 1000 recipes by John Willoughby
Essentials of Classic Italian Cooking by Marcella Hazan
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