Results tagged: EN Japanese Brasserie

The Joy of Sake returns to Webster Hall tomorrow night to showcase over 250 premium sakes and food from some of NYC's top Japanese restaurants. If you're eager to learn about sake you won't want to miss it. Sample the full spectrum of junmai, ginjo and daiginjo sake, including many award-winning and near impossible to find selections. A wide range of sake-friendly dishes will be available from standouts like 15 East, Bond St, Bozu, EN Japanese Brasserie, Geisha, Hibino, Kai, Matsugen, Oms/b, Riingo, Sakagura, SushiSamba, Woo Lae Oak and Zenkichi. Kampai!

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The Joy of Sake

When: Thursday, September 24th from 6pm to 9pm
Where: Webster Hall, 125 East 11th Street in the East Village.
Tickets: $80 in advance, $90 at the door. Order online at Joy of Sake website or call 888-799-7242.

Three new videos on the site this week; The Spotted Pig, Fatty Crab and EN Japanese Brasserie.

It's pretty exciting to see spring in motion. Scallops and root vegetables are a fading memory and we've moved on to asparagus, ramps and soft shell crabs.

My first seasonal encounter with the crustaceans were at The Lever House last week where Executive Chef Dan Silverman was frying them up and serving them at a steady pace. Personally, soft shells aren't my thing, nor did I taste them but they looked really beautiful and carefully prepared. In other Silverman/Lever House news, they've just released a cookbook filled with some of the house recipes and lovely photographs to boot.