North Pond

Savory Member Rating

Based on 1 review

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: American Price: Very Expensive

  • Hours: Tue-Sat, 5:30pm-10pm; Sun, 11am-2pm and 5:30pm-10pm; Lunch served seasonally from June to October: Tue-Fri, 11:30am-2pm
  • Public Transit and Parking: CTA 151, 156 (Wrightwood), 22 (Clark & Deming) Valet, Street parking - Hopstop
  • Reservations: Highly Recommended - Make an Online Reservation
  • Payment Options: Discover, MasterCard, Visa, American Express
  • Dress: Stylish Casual
  • Noise: Moderate
  • Seats: 100
  • Key People: Executive Chef - Bruce Sherman; Owners - Richard Mott, Bruce Sherman
  • Year Opened: 1997
  • Awards and Accolades: Wine Spectator Magazine Award of Excellence

Savory Member Reviews

Member Photo

Kimberly M.
5 Reviews

Food Rating star star star star
Service Rating star star star star Posted on 03/17/08
Having the best sample at the Chicago Food and Wine event (MCA) brought us to North Pond. Great food and great atmosphere. Tasting menu recommended.