Apizz

Savory Member Rating

Based on 1 review

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: Italian Price: Expensive

  • Hours: Mon-Sat, 6-11pm
  • Public Transit and Parking: F, V, to 2nd Ave-Lower East Side Street parking - Hopstop
  • Reservations: Highly Recommended - Make an Online Reservation
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Casual
  • Noise: Moderate
  • Seats: 38
  • Key People: Executive Chef - John LaFemina; Owners - John LaFemina
  • Year Opened: 2002

Critic Reviews

Time Out New York  

An enormous brick oven anchors this small wood-beamed dining room, and almost everything on the menu emerges from it. Thin-crust pizzas are nicely charred and...

Savory Member Reviews

Member Photo

Tina Y.
1 Review

Food Rating star star star
Service Rating star star star star Posted on 01/12/09
Based on reviews on nymag.com, I was excited to try this place with my boyfriend. I was disappointed by the dishes we ordered--perhaps I was expecting more. The food is delicious, but not breath takingly delicious--there are plenty of NYC restaurants that are cheaper for the same flavor. Bread comes with a tomato ragu and marscapone cheese--very delicious! My favorite part of the meal. I ordered: Pizza Bianca--spinach and cheese white pizza Risotto with Mushrooms --mushrooms were delicious, the risotto was good, but there was so much of it, the flavor wasn't as powerful (and less exciting to eat) The ambiance is very nice and romantic. You can see the kitchen staff work the brick oven and there are many wines on display.