Bloomingdale Road (CLOSED)

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Cuisine: American Price: Expensive

  • Hours: Open daily, Mon-Fri, 11am–3pm; Late Night Menu, Mon–Thu, 11pm-1am; Fri–Sat, 11pm–2am
  • Public Transit and Parking: 1 to 86th St Street parking - Hopstop
  • Reservations: Recommended - Make an Online Reservation
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Stylish Casual
  • Key People: Executive Chef - Ed Witt; Owners - The Restaurant Group
  • Year Opened: 2008

Critic Reviews

The rejuvenation of the UWS dining scene continues. Chef Ed Witt (Varietal) prepares upscale American dishes, such as salmon-and-corn spoonbread....

The kitchen will eventually get its act together, but right now we can’t recommend a trip. - Adam Platt

Savory Member Reviews