Blue Hill

Savory Member Rating

Based on 5 reviews

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: American Price: Very Expensive

  • Hours: Mon-Sat, 5:30-11pm; Sun, 5:30-10pm
  • Public Transit and Parking: A, C, E, B, D, F, V to W 4th St Street parking - Hopstop
  • Reservations: Required - Make an Online Reservation
  • Payment Options: Diners Club, MasterCard, Visa, American Express
  • Dress: Business Casual
  • Noise: Low to Moderate
  • Seats: 64 with 9 at the bar and 18 in an enclosed garden
  • Key People: Executive Chef - Dan Barber; Chef de Cuisine - Trevor Kunk; Wine Director - Claire Paparazzo; Owners - Dan Barber, David Barber, Laureen Barber
  • Year Opened: 2000

Critic Reviews

New York Magazine star star star Critic's Pick  

Both the wine list and its menu are short, well-chosen, and affordable. - Hal Rubenstein

Perhaps no other chef in New York City does as enthusiastic an impersonation of the farmer in the dell as Mr. Barber, and perhaps no other restaurant makes as serious and showy an effort to connect diners to the origins of their food as Blue Hill. - Frank Bruni

Time Out New York Critic's Pick  

More than a mere crusader for sustainability, Dan Barber is also one of the most talented cooks in town. He builds his oft-changing menu around whatever's at...

Savory Member Reviews

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Gregg L.
8 Reviews

Food Rating star star star star
Service Rating star star star star star Posted on 03/21/08
Lovely room, lovely meal. Simple flavors shine.
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Kirill P.
15 Reviews

Food Rating star star star
Service Rating star star star star Posted on 10/21/08
Food was good but not great but the service was impressive
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dan k.
205 Reviews

Food Rating star star star star star
Service Rating star star star star star Posted on 10/02/08
brilliant dishes and service from start to finish. the quality of the ingredients is unrivaled.
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Michael C.
23 Reviews

Food Rating star star star star
Service Rating star star star star star Posted on 09/23/08
This is excellent cooking, but I don't find it that interesting. However, that doesn't preclude the fact that I go there fairly often.
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Kristen S.
10 Reviews

Food Rating star star star star star
Service Rating star star star star star Posted on 07/02/09
Impecable. I loved every aspect of my meal although my sister got a poached fish whose's texture turned her off a bit.