Bouchon Bakery

  • Midtown West
  • Time Warner Center, 3rd floor
  • 10 Columbus Circle
  • (btwn 58th and 60th Sts)
  • New York , NY
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  • Phone: 212-823-9366
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Savory Member Rating

Based on 2 reviews

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: French, Bistro Price: Moderate

  • Hours: Mon-Fri, 8am-9pm; Sat, 10am-9pm; Sun, 10am-7pm Cafe is open from Mon-Sat, 11:30am-9pm; Sun, 11:30am-7pm
  • Reservations: Not Accepted
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Casual
  • Noise: Moderate
  • Seats: 60
  • Key People: Executive Chef - Thomas Keller; Chef de Cuisine - James Vellano; Pastry Chef - Sebastien Rouxel; Owners - Thomas Keller
  • Year Opened: 2006

Critic Reviews

The New York Times Critic's Pick 04/19/06

The food is light and the menu has many dishes with wide appeal. - Peter Meehan

New York Magazine Critic's Pick  

The food, though, is utterly serious - you get the sense the kitchen staff passed through some hard-core Keller boot camp in the wilds of Napa to learn how to execute architecturally sound sandwiches and flawless pastries that look ready for their Saveur close-ups. - Rob Patronite and Robin Raisfeld

Sample Thomas Keller's food for far less than it costs at Per Se, where the tasting menu is now a whopping $250 per person. Though an open cafe setting...

Savory Member Reviews

Member Photo

dan k.
205 Reviews

Food Rating star star star star
Service Rating star star star Posted on 08/26/08
exceptional simple dishes with good beverage options, including a small wine list. must try the desserts.
Member Photo

Sheri P.
13 Reviews

Food Rating star star star
Service Rating star star star star Posted on 06/06/09
Much on sandwiches and enjoy the Central Park Columbia Circle view.