Cube 63

Savory Member Rating

Based on 1 review

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: Japanese, Sushi Price: Moderate

  • Hours: Sun-Thu from 5pm-midnight; Fri and Sat from 5pm-1am
  • Reservations: Recommended
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Casual
  • Noise: Moderate to Loud
  • Seats: 20
  • Key People: Executive Chef - Ken Lau, Ben Lau; Owners - Ken Lau, Ben Lau
  • Year Opened: 2003

Critic Reviews

Time Out New York Critic's Pick  

The chic dining room is just a sliver, but the inventive flavors seem bigger than any four walls can easily contain. Jumbo-size specialty rolls crowd nearly every...

Savory Member Reviews

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sophia b.
18 Reviews

Food Rating star star star star
Service Rating star star star star Posted on 02/28/08
very solid sushi with laid-back vibe (and it's byob).