Death and Company

Savory Member Rating

Based on 2 reviews

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: New American Price: Expensive

  • Hours: Open daily, 6pm-midnight
  • Public Transit and Parking: F, V to 2nd Ave-Lower East Side Street parking - Hopstop
  • Reservations: Not Accepted
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Stylish Casual
  • Noise: Moderate to Loud
  • Seats: 60
  • Key People: Executive Chef - Jacques Godin; Owners - David Kaplan, Ravi DeRossi
  • Year Opened: 2007

Savory Member Reviews

Member Photo

dan k.
205 Reviews

Food Rating star star star star
Service Rating star star star star star Posted on 04/20/08
my favorite place for tasty dishes and incredible cocktails. like m&h and little branch, death & co bartenders shake up some serious cocktails but i love that they serve dinner here. try the whiskey sour w/egg white, old fashioned and oaxaca. the staff is solid and the crowd is well-behaved.
Member Photo

Melissa D.
1 Review

Food Rating star
Service Rating star Posted on 03/21/09
The owner, Ravi Derossi, called me a "bitch" when I complained about rude service at one of his other restaurants. Unless you want to patronize a place owned by a man who likes to verbally abuse women, I'd stay away.