Double Crown

Savory Member Rating

Based on 2 reviews

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: British, International Price: Expensive

  • Hours: Open daily, 5pm-2am; Brunch, Sat-Sun, 10am-3:30pm
  • Public Transit and Parking: B, D, V & F to Browadway-Lafayette, 6 to Bleecker; N, R, W to Prince St Street parking - Hopstop
  • Reservations: Recommended - Make an Online Reservation
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Stylish Casual
  • Noise: Moderate to Loud
  • Key People: Executive Chef - Brad Farmerie; Owners - AvRoKo
  • Year Opened: 2008

Critic Reviews

The New York Times star star 11/26/08

Double Crown's take on British imperialism goes something like this: Sure, foreign lands were plundered and indigenous peoples oppressed, but think of the snacks! - Frank Bruni

Time Out New York  

Chef Brad Farmerie built his name on upmarket Aussie food at Public, but at this eatery he focuses on the British influence on Indian and Southeast Asian cuisines....

Savory Member Reviews

Member Photo

rachel p.
1 Review

Food Rating star star star
Service Rating star star star star Posted on 10/17/08
Love the atmosphere, and being that it is in my neighborhood, love it even more, a little pricey for what you get, better as bar food. speaking of which we just love the bar in the back.
Member Photo

josh l.
1 Review

Food Rating star star star star star
Service Rating star star star star star Posted on 11/22/08
If I wasn't so blown away by how good this place is I wouldn't write. Truly some tasty and innovative fare in a great looking space.