Fireside

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Cuisine: American Price: Expensive

  • Hours: Mon-Fri, 6:30am-2:30pm and 5-10pm; Sat and Sun, 7am-2:30pm and 5-10pm
  • Reservations: Highly Recommended - Make an Online Reservation
  • Payment Options: Carte Blanche, Diners Club, MasterCard, Visa, American Express
  • Dress: Business Casual
  • Noise: Moderate
  • Seats: Around 150
  • Key People: Executive Chef - Sam DeMarco; Owners - Omni Berkshire Hotel
  • Year Opened: 2006

Critic Reviews

Time Out New York  

Hanging Lucite boxes filled with flames sounded like a neat idea, but the fire marshal ixnayed the concept at Fireside, chef Sam DeMarco's (First, Merge,...

Savory Member Reviews