Franny's

Savory Member Rating

Based on 3 reviews

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: Italian Price: Moderate

  • Hours: Tue-Thu, 5:30-11pm; Fri, 5:30-11:30pm; Sat, noon-11:30pm; Sun, noon-10pm; Closed Monday.
  • Public Transit and Parking: Street parking - Hopstop
  • Reservations: Not Accepted
  • Payment Options: Visa, MasterCard
  • Dress: Casual
  • Noise: Moderate to Loud
  • Seats: 50
  • Key People: Executive Chef - Andrew Feinberg; Chef de Cuisine - Joshua McFadden; Owners - Francine Stephens, Andrew Feinberg
  • Year Opened: 2004

Critic Reviews

The New York Times star star Critic's Pick 08/29/07

Franny's simplicity is deceptive. The restaurant finds transcendence in dishes and genres that wouldn't seem to yield so readily to invention or open the door to so much pleasure. - Frank Bruni

Savory Member Reviews

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Kimberli M.
55 Reviews

Food Rating star star star star
Service Rating star star star star Posted on 03/30/08
One of my FAVE'S!! Congrats at being named #4 of the top 101 Cheap Eats in New York Magazine. The brick oven pizza is great! Perfectly cooked! I love that the menu changes with the season -- try the squid salad or provolone pizza if it's on the menu... oh, and anything with the sausage! YuM! They have a very nice wines by the glass list. Very diverse!!! During the warm weather they have a quiet garden in the back. I prefer to sit there then in the more noisy dining room. (They need to hang a few textiles to dull the din a bit.) Swing by 7th avenue and check 'em out! You won't be sorry!
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Erica C.
3 Reviews

Food Rating star star star
Service Rating star star star Posted on 05/15/08
Great wines by the glass and seasonal cocktails.