This hidden subterranean spot (look for the red neon sign above an inconspicuous stairway), is tucked away on an obscure Lower East Side block, but it's worth...
Well-rounded menu with lots of great options, which makes it difficult to choose. I enjoyed a sizable portion of halibut, my boyfriend ordered the ravolio, which were rich and delicious. Recommendation - Call ahead and ask for a seat in the garden.
my type of space, friendly service, excellent carpaccio. for the price point, we were underwhelmed by the tonarelli alla carbonara and the overcooked/over-seasoned agnello. i wish the menu could complement such an unexpected, unique space and the cozy vibe.