Hatsuhana

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Cuisine: Japanese, Sushi Price: Expensive

  • Hours: Mon-Fri, 11:45am-2:45pm and 5:30pm-11pm
  • Reservations: Recommended
  • Payment Options: American Express, Visa, MasterCard, Discover, Diners Club
  • Dress: Business Casual
  • Noise: Moderate
  • Seats: 70
  • Drinks: A large sake selection of sake is available.
  • Key People: Owners - Keita Sato
  • Year Opened: 1976

Critic Reviews

The New York Times  

The sushi and sashimi are always very good and can be extraordinary, especially if you put yourself in the hands of the chef. - Ruth Reichl

New York Magazine  

[Hatsuhana] is consistently among the best and most reliable sushi restaurants in America. - Steven A. Shaw

Time Out New York  

This midtown classic, popular among Metro-North travelers on shopping expeditions with their preteens, was one of the first restaurants to introduce New Yorkers to...

Savory Member Reviews