Naima

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Cuisine: Italian Price: Expensive

  • Hours: Sun-Wed 6pm-midnight; Thu-Sat 6pm-1:30am
  • Public Transit and Parking: C, E to 23rd St Street parking - Hopstop
  • Reservations: Recommended - Make an Online Reservation
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Casual
  • Noise: Moderate
  • Seats: 45
  • Key People: Executive Chef - Julio Aguilar; Owners - Samir Jahdadic, Alessandro Passante, Roberto Voutto
  • Year Opened: 2005

Critic Reviews

Good looks go a long way in the club-dotted outer reaches of Chelsea, and the Italian restaurant Naima seems to be counting on eye-pleasing visuals. The high...

Savory Member Reviews