Sfoglia

Savory Member Rating

Based on 5 reviews

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: Italian Price: Expensive

  • Public Transit and Parking: 6 to 96th St Street parking - Hopstop
  • Reservations: Required
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Casual
  • Noise: Moderate
  • Seats: 40
  • Year Opened: 2006

Critic Reviews

The New York Times star star Critic's Pick 03/07/07

Like Al di La, Sfoglia hits a sweet spot between simplicity and sophistication, both in its look and its food. - Frank Bruni

New York Magazine  

Maybe it's the Nantucket connection, but the combination of first-class farm-stand ingredients and artful cooking make this little restaurant special. - Adam Platt

The New Yorker 08/28/06

The northwest corner of Ninety-second Street and Lexington Avenue is one of those restaurant Bermuda Triangles. - Nick Paumgarten

Savory Member Reviews

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Aykan d.
1 Review

Food Rating star star star star
Service Rating star star star star Posted on 02/26/08
Excellent food and setting.
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Viktor O.
20 Reviews

Food Rating star star star star
Service Rating star star star star Posted on 03/20/08
Perfect pasta. The table behind the bar was very romantic.
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richard s.
2 Reviews

Food Rating star star star star star
Service Rating star star star star star Posted on 07/18/08
Unique outstanding excellent
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Ashleigh C.
66 Reviews

Food Rating star star
Service Rating star star Posted on 07/21/08
Romantic little space, but the food didn't live up to its stellar reputation.
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DOUGLAS L.
9 Reviews

Food Rating star star star star star
Service Rating star star star star Posted on 04/02/09
A wonderful experience, but not a pretentious one. A master chef at your country house. You almost forget you are in NYC. Everything was sublime, esp the brick chicken and the pasta. One just runs out of superlatives. Worth the crazy six week wait for a booking.