Tocqueville

Savory Member Rating

Based on 1 review

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: New American Price: Very Expensive

  • Hours: Mon-Sat, 11:45am-2pm and 5:30-10:30pm. Closed Sunday.
  • Public Transit and Parking: 4, 5, 6, L, N, Q, R, W to 14th St.-Union Sq.; F, V to 14th St.; 1 to 18th St. Street parking - Hopstop
  • Reservations: Highly Recommended - Make an Online Reservation
  • Payment Options: MasterCard, Visa, American Express
  • Dress: Business Casual
  • Noise: Moderate
  • Seats: 70
  • Key People: Executive Chef - Marco Moreira; Chef de Cuisine - David Coleman; Owners - Marco Moreira, Jo-Ann Makovitzky
  • Year Opened: 2000

Critic Reviews

The New York Times star star 12/06/06

[Tocqueville] remains a haven of considerable pleasures, thanks to the high standards and palpably committed efforts of its chef, Marco Moreira, who owns the restaurant with his wife, Jo-Ann Makovitzky. - Frank Bruni

New York Magazine Critic's Pick  

Plush new digs up the street from their original location give Marco Moreira and Jo-Ann Makovitzky 35 extra seats, a glass-walled mezzanine for private parties, and a lounge where guests can sip house cocktails and nibble dainty hors d'oeuvre. - Rob Patronite and Robin Raisfeld

Time Out New York  

Just entering this elegant French-American eatery just off Union Square is a pleasure - the draped fabrics, warm hues and airiness of the soaring ceilings create...

The New Yorker 04/24/06

I bought you lockers for your furs, the old song didnt exactly go, but thats what Marco Moreira and Jo-Ann Makovitzky have done here, in the new, bigger incarnation of their restaurant, which moved down the street from its old quarters in February. - Nancy Franklin

Savory Member Reviews

Member Photo

Nuala L.
1 Review

Food Rating star star star star star
Service Rating star star star star star Posted on 08/01/09
I chooose this restaurant based on a listing in a Frommers guide to New York. The restaurant is expensive, so I would advise you to stick to the Prix Fixe theatre menu ($44 per person without wine or $57.00 for a three course meal with wine pairings. You will not be handed this fixe prix menu and you may have to request it. This was the best meal I have ever eaten in my life, There was a group of four of us and everyone raved about the food, the service, the ambience, This restaurant is amazing, I am looking forward to a return visit.