CHEF PROFILE:
Geoffrey Zakarian
Location
Manhattan
Current Restaurant
Most Memorable Meal
Bastide de Moustiere, South of France and dinner at Masa
Favorite Food City or Place
President Wilson Market in Paris / Joel Thiebault's stand
Favorite Cookbook
Blog or Website
Recommended Restaurants
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for: consistently great modern Japanese
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for: plateau de fruits de mer
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Willi's Wine Bar (Paris)
for: Great meal, great value