Chow

Savory Member Rating

Based on 1 review

  • Food
  • Service
  • I've eaten here
  • I want to eat here
Cuisine: American Price: Moderate

  • Hours: Mon-Thu, 11am-11pm; Fri, 11am-midnight; Sat, 10am-midnight; Sun, 10am-11pm
  • Public Transit and Parking: Street parking - Hopstop
  • Reservations: Recommended
  • Payment Options: Visa, MasterCard, Discover
  • Dress: Casual
  • Noise: Moderate
  • Seats: 65
  • Key People: Executive Chef - Jeff Amber; Owners - Tony Gulisano
  • Year Opened: 1997

Critic Reviews

San Francisco Chronicle star star  

Convivial gathering place serving a wide variety of food. Expect a wait at this offshoot of San Francisco's Chow restaurants. - Michael Bauer

Savory Member Reviews

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Thomas M.
1 Review

Food Rating star star star star star
Service Rating star star star star Posted on 08/21/09
always a stop when I come out on vacation. The ginger cake and pumpkin ice cream are the best!